CHOC PEANUT BUTTER CUP SMOOTHIE BOWL

CHOC PEANUT BUTTER CUP SMOOTHIE BOWL

February 19, 2016

CHOC PEANUT BUTTER CUP SMOOTHIE BOWL

 Who says you can't have the cake and eat it too? For those of us with a bit of a choc addiction or a sweet tooth, here is how you fit in a bit of sweet while still keeping it healthy!

INGREDIENTS
INSTRUCTIONS
  1. First make the light coloured half – the VANILLA – put frozen banana, a serve of vanilla protein+, almond butter and a dash of almond or coconut milk into the blender until smooth. Then set aside.
  2. To make the chocolate side - put frozen banana, a serve of chocolate protein+, peanut butter and a dash of almond or coconut milk into the blender until smooth.
  3. To serve – pour both halves into a bowl as neatly as possible. Use a knife or spatula to hold two colours to their separate sides.
  4. Finish with toppings of bukinis, coconut and chocolate piece (or anything else you want!) and ENJOY!



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